Hokkaido regional cuisine course "Snow" (9 dishes) 20,000 yen

22000 yen(税込)

*An 8% service charge will be added for private room use.

We use only seasonal ingredients from Hokkaido to create a luxurious dish.

◆◇Course Contents◇◆

1. Appetizer

2. Five kinds of sashimi

3. Grilled crab over charcoal (hairy crab or king crab)

4. Honmenme (dried and grilled or boiled in kelp broth)

5. Ezo abalone (butter-grilled or steamed with sake and salt)

6. Ezo sea urchin and kelp chawanmushi (steamed egg custard)

7. 5 pieces of sushi

8. Bowl

9. Dessert

2026/08/06 更新